促进国际人权事业健康发展，需要科学清晰的理念指引和实践规划。本届会议期间，中方系统阐述了全球治理倡议五大核心理念所蕴含的人权意涵，呼吁奉行主权平等、遵守国际法治、践行多边主义、倡导以人为本、注重行动导向，为加强全球人权治理、重振联合国的核心地位和主导作用注入中国动力。联合国人权理事会主席苏里约迪普罗指出，人权至关重要，多边合作在应对共同挑战方面依然不可或缺。各方应坚持平等参与、平等决策、平等受益，坚决维护联合国宪章宗旨和原则，将发展权置于多边人权议程更加突出位置。各方围绕重大议题开展对话合作，推动摒弃殖民主义、种族歧视等旧思维，妥善应对人工智能、气候变化与人权等新课题，将携手为全球人权治理提供新视角、注入正能量。
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Industrial production of kanten (the Japanese name for agar, which translates as “cold weather” or “frozen sky”) began in Japan in the mid-19th century by natural freeze drying, a technique that simultaneously dehydrates and purifies the agar. Seaweed is first washed and boiled to extract the agar, after which the solution is filtered and placed in boxes or trays at room temperature to congeal. The jelly is then cut into slabs called namaten, which can be further processed into noodle-like strips by pushing the slabs through a press. These noodles are finally spread out in layers onto reed mats and exposed to the sun and freezing temperatures for several weeks to yield purified agar. Although this traditional way of producing kanten is disappearing, even today’s industrial-scale manufacturing of agar relies on repeated cycles of boiling, freezing, and thawing.